Save valuable managerial time while gaining control over operations.Includes recipes, inventories, menus, purchasing, vendor price comparisons, links to cash registers, make/buy comparisons, comparison of invoice prices to vendor quoted prices , departmental billing with end-od-month auto pay procedure, kitchen worksheets including stock issue sheets, lists of recipes to prepare including exploded...|
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The size of download is about 13 kB.
|File size: 13 KB|
Estimated times of download:
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